a simple, quick recipe.

steamed:
brown rice and lentils,

raw:
diced tomato and chopped basil,

seasoning:
cumin and sesame oil and salt/pepper.

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blend in a big bowl, and serve.

it's a good, savory dish: a pleasant surprise, and one of my rare shots in the dark.

i was saving the tomato and basil for a good plate of pasta, but the basil was going bad, and the rice/lentils were already steaming in the rice cooker.




if you insist on adding meat, this would likely go well with chicken kebab or with grilled salmon with lime. i wouldn't suggest red meat.